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BBQ Dove Breasts

BBQ Dove Breasts

Prep Time:  10-12 hours  |  Cooking Time: 15 minutes  |  Servings: 2-3

Recipe Instructions: 
Cover dove with red wine and bay leaf and let soak for 10-12 hours. Remove from wine and wrap each breast with bacon. Put 3-4 breasts on a skewer and bbq about 10 to 15 minutes. don't over cook

Ingredients:

  • 10-12 dove breasts
  • Red wine
  • 1 bay leaf
  • 1/2 strip bacon per breast
  • Wooden skewers

You can also add savory or other herbs to marinade mixture to suit your taste.

 

Recipe submitted by: Tom Metcalf

   

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