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Grilled Ostrich Fillet

Grilled Ostrich Fillet

Prep Time: 10 minutes  |  Cooking Time:  8-10 minutes  |  Servings: 1

Recipe Comments:
Only one 6 oz fillet used in recipe. Great with Wild Rice and Mushrooms mix.

Recipe Instructions: 
Preheat Grill on medium heat. 

Rub fillet with oil. 

Season both sides. 

Grill ostrich 3 to 4 minutes each side until interior temperature is 140 to 145 degrees.


  • 1Tsp oil
  • Seasoning - seasoned salt and pepper blends well


Recipe submitted by:  Executive Chef Robert L. Gamble of the Janesville Country Club


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