Top Banner
Pheasants Forever
Register   Login

List Your Pheasant Hunting Preserve On

List Dog Breeders

Search For A Pheasant Hunting Guide Or Sporting Clays Course By Geographical Location



Pheasant Rice

Pheasant on Rice

Prep Time:  15 minutes   |   Cooking Time:  6-7 hours   |   Servings:  4

Recipe Comments: 

An excellent meal without a lot of work

Recipe Instructions: 

Place clean pheasants breast down in slo-cooker. Pour 2 cans of soup and water over pheasants and cover. Set slo-cooker on medium and cook for 6 to 7 hours Remove pheasants from soup mixture and cut meat from bones and place in soup mixture and mix together. 

Prepare long grain and wild rice. Place rice serving on plate and ladle pheasant and soup mixutre over rice and serve immediately - Delicious!!! 


  • 2 Cleaned whole pheasants
  • 2Cans Cream of Chicken Soup 
  • 2/3Cup Water 


Recipe Submitted by:  Executive Chef Robert L. Gamble of the Janesville Country Club



Food Pictures

Game Recipes


Smoked Pheasant



Wild Boar


Ostrich Meat