Mesquite Pheasant Recipe

Prep Time:  30 minutes   |   Cooking Time:  1 hour   |   Servings:  2-4

Recipe Comments: 

An excellent meal without a lot of work

Recipe Instructions: 

Marinade pheasant in Italian dressing overnight. Wrap pheasant with bacon (thicker preferrably) and stuff interior with sliced or whole jalapenos. Smoke pheasant over mesquite wood while glazing bird with italian dressing.

Ingredients:

Bacon, jalapenos, italian dressing, mesquite wood for fire Type of Recipe: Pheasant

Recipe submitted by: Chad Miller